Creamy Turkey Melt

This is a great leftover turkey recipe. Also great with chicken!

Ingredients
1/2 cup chopped red onion
5 tablespoons butter or margarine
3 ounces cream cheese
1/3 cup sour cream
2 cups shredded turkey
8 slices of bread
4 slices swiss cheese

Directions
1. In a saucepan over medium heat, sauté onion in 1 tablespoon of butter until tender. Reduce heat to low. 2. Add cream cheese and sour cream; cook and stir until smooth. 3. Add turkey; cook until heated through (do not boil). Spoon 1/2 cup filling onto four slices of bread; top with a slice of cheese and then the four remaining pieces of bread. 4. Spread outside of bread with remaining butter. 5. In a skillet over medium heat, cook sandwiches until lightly browned on both sides.

Prep Time: 10 Min
Cook Time: 30 Min
Total Time: 40 Min
Servings: 4

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